Menus
Signature Collection
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505 Manhattan
Laphroaig Select Single Malt, Dewers Blended Scotch, Amaro Averna, orange rind, espresso essence
$21
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Hepburn
conniption gin, pea-flower, elderflower, lime
$24
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Apres-Ski Negroni
aviation gin, lillet blanc, stone pine liqeuer, suze
$24
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Ginsburg
espolon tequila, vida mezcal, pineapple, turmeric
$24
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Snowbird
plantation dark rum, demerara, salted coconut-campari foam, served warm
$24
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New York Smog
Milk-clarified bulleit bourbon, lemon, creamy earl grey, chianti *contains lactose
$24
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Danger Spritz
mionetto prosecco, sweet vermouth, douglas fir eau de vie, cinnamon
$29
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Kennedy
elderflower, titos vodka, pineapple, prosecco
$29
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Marcy Playground
grey goose vodka, honeydew, mint, cucumber
$29
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Churchill
bulleit bourbon, remy martin VSOP cognac, lapsang souchong, star anise
$49
Classic Collection
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Whiskey Sour
makers mark bourbon, egg white
$19
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French Seventy-Five
gin, prosecco, lemon
$24
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Espresso Martini
titos vodka, coffee liqueur, espresso
$24
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Boulevardier
four roses bourbon, sweet vermouth, campari
$29
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Kir Royale
champagne, crème de cassis
$34
The “Old-Fashioned” Collection
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Classic
bulleit rye, demerara
$19
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Japanese
toki japanese whiskey, agave, demerara
$24
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Oaxacan
casamigos reposado tequila, sombra mezcal, agave
$24
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Peated
lagavulin 8 islay single malt scotch, cinnamon
$29
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Scottish
oban 14YR scotch, agave, spice
$49
The Zero-Proof Collection
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House of Grimaldi
seedlip, cucumber, lime
$19
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Non-Alcoholic Espresso Martini
ritual non-alcoholic spiritm espresso, demarara
$19
Champagne/Rose
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Mionetto
prosecco, Italy
Glass $19
Bottle $85
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Miraval Côtes de provence
rosé, France
Glass $19
Bottle $85
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Henriot Brut Souverain
champagne, France
Glass $29
Bottle $135
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Luc Belaire Luxe Rose
rose (sparkling), France
$28
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Perrier Jouet Grand Brut
champagne, France
Glass $29
375ml Bottle $65
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Moet & Chandon Imperial Brut
champagne, France
Glass $34
Bottle $160
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Dom Perignon Vintage Champagne
champagne, France
Bottle $599
Vin Rouge
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Burgundy
Domaine Striffling Morgon, France
Glass $19
Bottle $90
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Chianti
ruffino chianti classico riserva, Italy
Glass $24
Bottle $110
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Barolo
Cantine Povero Barolo Priore, Italy
Glass $27
Bottle $130
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Caymus Vineyards
cabernet sauvignon, USA
$245
Vin Blanc
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Pinot Grigio
tolloy, Italy
Glass $19
Bottle $85
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Sauvignon Blanc
Jacky Preys Et Fils, France
Glass $22
Bottle $100
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Sancerre
le roi des pierres sancerre, France
Glass $28
Bottle $130
Hors-d'oeuvres
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Assorted Nibbles
Kettle Cooked Chips, Pimiento Olives & Wasabi Peas
$16
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Truffle Pomme Frites
truffle aioli, parmesan, garlic
$16
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Croque Monsieur
serrano hal, béchamel
$19
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Salmon Puffs
smoked salmon, capers
$24
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Mac n' Cheese Bites
four-cheese, marinara
$24
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Mini Tacos
smoked salmon
$24
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Wagyu Beef Sliders
caramelized onions, pepper jack, truffle
$29
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Charcuterie and Cheese Board
artisanal selection of cheeses and meats, served with pimiento olives and honey
$39
Dessert
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Cheesecake Bites
$16
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Matcha Tart
$16
Afternoon Tea
$79/person
$99/person w/ Champagne
Savory
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Bites
Croque Monsieur || Smoked Salmon Puffs || Cucumber Tartine
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Warm Scones
With devonshire créme
Sweet
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Desert
Matcha Tart || Chesecake Bites
Sélection De Thés
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Emperor Shennong
Tong Mu Phoenix Lapsang Souchong - The Chinese Emperor Shennong preferred his drinking water boiled in an effort to further his personal hygiene. As legend has it, one day, during a meditation session, the wind blew some dead leaves into the boiling water. The Emperor found the resulting beverage pleasantly refreshing, thereby marking the origins of tea.
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Emperor Saga
Kyushu Japanese Sencha - In the 12" century, the Japanese Emperor Saga was the first to request the import of tea seeds from China. Some of these tea seeds were given to a priest, who wrote the book Ayssa Yojokr (How to Stay Healthy by Drinking Tea). The priest described tea as “...the ultimate mental and medicinal remedy (that) has the ability to make one’s life fuller and complete.”
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The Sultan of Agrabah
Madame Butterfly Jasmine - The benevolent ruler of the Arabian kingdom is said to have had an allure to the fragrance and blossom of the jasmine flower. Each morning he would wake to the aroma of flower tea being served in his gardens. This sweet perfume would fill the palace and the garden flowers would turn into magical butterflies.
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Emperor Ashoka
Assam Safari Masala Chai - The Indian Emperor of the Maurya Dynasty requested a spiced beverage to be created for use in Ayurveda, a traditional medicinal practice in which herbs and spices are used for healing. The heat from ginger was believed to stimulate digestion; the antiseptic properties of cloves were thought to help relieve pain; cardamom was used as a mood elevator; and cinnamon supported circulation.
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Enchantress of Florence
Darjeeling First Flush - This mythological Indian princess was exiled from her hometown of Darjeeling, located in the northeastern part of the subcontinent, for falling in love with an Italian from Florence. She would no longer be heir to the Mughal Empire, but a life without love, was not worth living at all.
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Duchess Anna Maria
Cream Earl Grey Organic - In the 17" century, tea leaves reached the coast of Britain. Tea became the symbol of the English upper class. It is said thar afternoon tea was a tradition established by Duchess Anna Maria, to satisfy her appetite each day around four o'clock in the afternoon. The Duchess began to send invitations to her friends to dress up and join her for this daily afternoon ritual.
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Empress Victoria
Imperial Breakfast - Empress Victoria learnt of the Duchess’ daily afternoon tea rituals and was intrigued. She started hosting elite gatherings, tea parties if you will, which also served cakes and scones. By the Victorian age, afternoon tea had become a guintessential British tradition.